Physicochemical parameters of the water

Water surface tension measurement analysis

surface-tension

PL EN
Woda Borucin Borucin water
Woda ID’eau ID’eau water

Water surface tension was measured using a Krüss tensiometer and the Wilhelmy plate method. ID’EAU water exhibits a slight decrease in surface tension, by approximately 4 mN/m.

Comparative analysis of the oxidation-reduction potential (ORP) of Borucin water vs ID’EAU water

opr

PL EN
Woda Borucin Borucin water
Woda ID’eau ID’eau water

The tests indicate that the oxidation-reduction potential of ID’EAU water decreased in comparison to Borucin water, which is not subjected to correct processes. The measurement was taken using a Baumer ORP probe during the production process.